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RE CONNECT

2020

Nowadays a lot of food can be bought in the supermarkets. This food has already been processed into different shapes and textu- res, making the original food unrecognizable. With re connect we want to get peop- le back in touch with the original food and textures of processed foowd such as; pop- corn, mexican dip and “borrelnootjes”. The bowls have the textures of the ori- ginal food; corn, avocado and pe- anuts. While using the bowl, the user should reconnect by feeling the textures. During this project we saw a challenge in translating these complicated textures into ceramics by using molds. Furthermore we also played with different types of mold making and experimenting with pigments and glaze.

In collaboration with Tamara Damberg

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EXPERIMENTS

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